Two ingredients, a thousand possibilities.

Our cashew and coconut paste is made exclusively with lightly pre-cooked cashew nuts and whole flaked coconut — it's that simple. The coconut, which comes from local production in Rio Grande do Norte, has a naturally sweet flavor and a delicate crunch, which transforms each spoonful into an explosion of flavor and texture.

With no added oils and/or sugars, it is a healthy, versatile and incredibly tasty choice. Perfect for spreading on bread, accompanying fruit, using in recipes or simply enjoying straight from the spoon.

Recommended for vegans, intolerants and allergy sufferers, it is a pure, nutritious product full of Northeastern identity.

Authentic, artisanal and passionate. It is the flavor of cashew with a touch of coconut and a lot of love for what is ours.